After much consideration of all the cookbooks I have bought this year, I have decided that NOPI by Yotam Ottolenghi and Ramael Scully is my most highly recommended as an addition to your cookbook library ( or as a start to your cookbook library). NOPI is a visual feast....
Hello friends After what I would describe as “a year to forget” I am pleased to announce that Mediterranean Meanderings will be back in 2016 with a new focus with what I hope you will find to be more diverse and informative content. There will also be an...
Welcome to my love affair with the food, wine, history and culture of the Mediterranean, past and present. Here you will find not only recipes, drinks and fabulous products, but the history of the food and culture of the Mediterranean.
My purpose is to get you to explore and experience new tastes and along the way to immerse yourself in the wonderful history of this diverse and wonderful region – from Venice to Istanbul, Rome to Dubrovnik, Athens to Crete and all places in between and in the surrounds. Be prepared to be surprised, delighted and enthralled as you take this trip with me.
